Today, wine entrepreneur Michael Juergens, joins Adam in the studio. After they talk about swimming with great whites, carpentry, and Michael's new punk rock NFT, he shares how his interest in the wine business first began, and his venture into the Kingdom of Bhutan to begin his own vineyard in the Himalayas. They also talk about the differences between wanting to work somewhere versus realizing the actual work it entails, and the importance of always getting up and grinding. The "Drinking and Knowing Things" books are available now on Amazon and wherever you find finer books.